Soy-Garlic Teriyaki
Soy-Garlic Teriyaki
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For Maximum Flavor
Apply liberally to meat or vegetables. Let stand at least 30 minutes before cooking or refrigerate up to 24 hours for maximum flavor enhancement.
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Nutritional Facts
Serving Size: 1/4 tsp. (0.6g)
0 Calories | 0g Total Fat | 50mg Sodium | 0g Carbohydrates | 0g Protein
The soy teriyaki garlic is simply the best. No need to marinade for hours just put this on and it will turn anything delicious.
Delicious and versatile rub. I have tried all three rubs now (get the summer starter pack!) on pork, beef, chicken, vegetables, and now tofu and it is so tasty. It elevates everything you put it on and is packed with flavor and clean ingredients. Whether or not you’re keto, this is a must!!
Top notch seasoning, and gets better the longer you let it marinate.... a dry rub that creates a sort of delicious sauce with small pieces of garlic on the surface of whatever I cook (my favorites are grilled salmon and beef). Even though there is no sugar, the rub has this kind of natural sweetness that makes it perfectly balanced. Will be buying again soon
Very good taste

SUMMER STARTER PACK

Ket-O-Que BBQ
ALL THE TASTE WITH NO ADDED SUGAR!
Crafted for grill masters, food lovers, and anyone who wants to eat well without giving up taste. Whether you’re cheffing up ribs, wings, shrimp, or veggies, Keto Frog brings the heat, flavor, and satisfaction - because health should never mean sacrifice.